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Classic Country Sourdough
Product information
CA$8.95
Only 8 left in stock
Description
A rustic and versatile loaf, perfect for any occasion. Made with a blend of white, whole wheat, and rye flours, it has a complex flavor profile and a hearty texture.
Ingredients
Made with white, whole wheat, rye
Fermentation
28-hour fermentation
Lead Time
2 days advance order
Allergens
gluten
wheat
Weight
900g (~2.0 lbs)
Highlights
- Handcrafted daily in our local bakery
- Featured product - Customer favorite!
- 10 years old sourdough starter
- 75% hydration
- Made with locally sourced ingredients when possible
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Fresh Daily
Baked fresh every morning